PHOTO: SHUTTERSTOCK
Typical Spices

Scents and Tastes of the Šibenik Region

Visit the Šibenik Region and, while exploring the beautiful and pristine nature and the rich traditions of small picturesque villages, discover the culinary offer of dishes that carry the fullness of flavour and distinctive scents of local Dalmatian herbs. The most significant ones among all the spices added to fish, lamb, various salads and soups are: olive oil, garlic, bay, rosemary, parsley and capers.