PHOTO: MAJA DANICA PEČANIĆ, HTZ
Food and Wine

Delicacies at the Skradin table

Ne propustite vrhunski gurmanski užitak, kušajte tradicionalna skradinska jela, uživajte u čuvenom skradinskom rižotu, osladite nepce lokalnim slasticama od smokava i badema i murvi, otkrijte arome različitih rakija od žižula i oraha ili likera od ružinih latica i neka vam ovaj nezaboravni gurmanski doživljaj ostane zauvijek u sjećanju!

The unusual geographic position of Skradin is reflected in the characteristic, intense and sometimes exotic aromas at the richly laid out Skradin table. The river embracing the sea and the inland meeting the Mediterranean blend into a truly remarkable cuisine which includes almost everything. Fish delicacies, both of sea and river variety, among which eel and trout hold a special place. Supreme prosciutto ham dried in the north-eastern bora wind of the Skradin hinterland and meat specialties from cattle freely grazing in nature. Fruits and vegetables grown far away from cities and pollution.
At the Skradin table everyone will find something to their taste!

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